Mangosteen has been used for centuries in folk medicine as well as the traditional medicine systems thoughout Southeast Asia. It has been used to remedy; skin and gum diseases, tooth ache pain, parasites and fungus, wounds, burns, melancholy, fatigue, fever relief, dysentery, etc. Recently, more research and studies about mangosteen have uncovered additional properties such as Anti-inflammation, Anti-tumor, Anti-aging, Anti-oxidant, Anti-viral, Anti-bacterial, and Anti-diabetic.
It is a popular tropical evergreen tea. The purple Mangosteen is considered to be the queen of all tropical fruits, due to its unique appearance and flavor. The purple rind, the white edible flesh in segmented form, and the seeds are the three major parts of the fruit.
The flesh has a sweet taste and a lovely fragrance, which is quite soft. The seeds are just too bitter.
The outer shell is quite hard, which can be opened to get the inner flesh. Mangosteen has got numerous benefits for you. Read on to know how the fruit and its parts can help you out. The antimicrobial Mangosteen fruit antibacterial properties of mangosteen are very useful for treating all skin problems.
By consuming mangosteen, you can cure skin blemishes, dry skin, oily skin, acne, and such issues. Oxidation is what causes the skin to age. Catechin is an antioxidant that is found in abundance in mangosteen.
This Mangosteen fruit the same one which is found in green tea. This antioxidant fights against free radicals, and helps control ageing.
Consume mangosteen on a regular basis to control ageing and stay young. Mangosteen is used for effectively treating excess body weight. It is a widely used method for this purpose.
Mangosteen is useful for burning down fats in the body. This way, excess weight is lost. The mangosteen peel contains lots of xanthones, which help in losing weight. Mangosteen contains the highest amount of xanthone when compared to all other fruits.
Skin diseases are all solved by these. The damaged cells are repaired in your body, and all skin cells are protected. Mangosteen is very useful for keeping your body fresh and energized all day long. It contains a lot of nutrients which keep your body refreshed and youthful.
Your body gets a boost of energy and you will not feel tired. Periodontitis is a gum disease, which can be effectively treated by consuming mangosteen. The gel of mangosteen is what does the job.
All gum diseases are solved. Women suffer from a lot of premenstrual symptoms like mood swings, dizziness, hypertension, and so on. These issues can all be solved by consuming mangosteen. A root decoction is made from mangosteen root, which is a usual medicine used to regulate menstruation, in Malaysia.
Mangosteen is widely found in Philippines. Here, diarrhea, treat thrush, dysentery, urinary tract issues, and other stomach disorders are treated using the barks and leaves of the plant. It is effective in preventing all these issue.
The xanthones in mangosteen are very useful for controlling viral infections. Fungal and viral infections are controlled effectively.
Certain carcinogens that attack you skin are also kept away from your body. This is one of the major benefits of the fruit. Xanthones are a class of polyphenol compound that occur naturally. In Mangosteen, apha mangosteen and gamma mangosteen are two classes of xanthones that are found.
They have healing properties, anti-inflammatory properties, and even rotect you against cardiovascular ailments. Physical and mental deterioration are prevented, and ageing is controlled.The Agusan del Sur contingent was composed of Cleotilde Potencioso of Cleo's Food Products, Madelyn Alvizo of Calabash "The Miracle" Fruit Juice, Ervian Sotis of ERMIX Mangosteen TEA, and Bernadette Auxillian of Pidol Miki.
The fruit of the mangosteen is sweet and tangy, juicy, somewhat fibrous, with fluid-filled vesicles (like the flesh of citrus fruits), with an inedible, deep reddish-purple colored rind when ripe. In each fruit, the fragrant edible flesh that surrounds each seed is botanically endocarp, i.e., the inner layer of the ovary.
Have you ever pondered why you need to include the mangosteen fruit in your diet? Here are some winning benefits of purple mangosteen you will love to know. The fruit of most species of Garcinia are eaten locally; some species' fruits are highly esteemed in one region, but unknown just a few hundred kilometres away.
The best-known species is the purple mangosteen (G. mangostana), which is now cultivated throughout Southeast Asia and other tropical countries, having become established in the late 20th century.
Mangosteen definition, the juicy, edible fruit of an East Indian tree, Garcinia mangostana. See more. Mangosteen Fruit, Fresh or Powdered, Offers Tons of Health Benefits. Mangosteen fruit powder, which is typically made by grinding freeze-dried mangosteen pericarp and pulp, frequently pops up on 'superfood' and 'superfruit' charts listing the world's most nutrient-dense foods.